From beef short ribs cut LA style to boneless chicken thigh, pre-marinated meats make for fast, easy, delicious meals. Short ribs can be LA style, cut across the bone in thin strips, or thicker cuts of boneless beef short ribs. Tender cuts of pork CT butt or rich, buttery pork belly can be marinated in a variety of sauces.
If your family requires halal beef or chicken, Lotte Plaza Market has a wide selection of premium cuts of meat that meets and exceeds the halal guidelines for preparation. Our halal meat is free of pork or alcohol ingredients, and prepared and certified as halal.
100% Natural Berkshire Pork
Pork is the most versatile meat of all. Every cut from bacon and pork belly to spare ribs and pork chops is used in a wide variety of dishes. The rich, full flavor of pork can pairs well with savory, sweet or spicy sauces. Certain cuts of pork can be quite lean as well. A 3-ounce serving of pork tenderloin contains less than 3 grams of fat – about the same as a 3-ounce serving of skinless chicken breast.
Premium Kobe, Wagyu & Angus Beef
From thinly-sliced bulgogi to tender short ribs, nothing compares to the taste of a juicy cut of beef. Kobe beef, raised in Japan’s Hyogo Prefecture, is known for a rich flavor, tenderness and marbled texture. While premium cuts like Angus or Wagyu beef are renowned for their taste, even simple, lean ground beef can be the centerpiece of a superb meal.
Hot Pot & Shabu-Shabu Meat
When cooking meats in the shabu-shabu or hot pot style, the quality of the meat will truly shine through. Fine cuts of premium beef, pork and lamb will make your hot pot or shabu-shabu meal a delicious experience. For the moist, delectable taste that defines shabu-shabu or hot pot meat, the meat must cook very quickly, and therefore must be sliced extremely thin.